Let’s celebrate! You can’t go wrong with our Champagne jelly. While sweeter than its liquid counterpart, the essence of this sparkling wine shines through in every bite.
Perfect for most cheeses – especially goat cheese, glazed on toasted ravioli, and your favorite pies! Also a great filling for cupcakes. And of course, with strawberries, so make sure to check out our recipes for our version of Strawberries and Champagne.